All of your
catering needs will be handled with great care by Mike Zadorski, owner/operator
of Cooking Unlimited, LLC.
Mike has over 30
years of experience in the food service industry, operating both upscale
and family style restaurants and catering for private parties and large events. His
catering experience includes both in house and off premise catering for all
types of events ranging from large weddings and corporate events to small
family gatherings. Bar-B-Que’s and emergency catering for the utility
companies. Mike has been certified by the National Registry of Food
Safety Professionals in food safety management and Cooking Unlimited is fully
insured. Mike’s extensive knowledge of food preparation and party
planning go into every meal we serve. Mike
has a true passion for working with clients to ensure the meal for their event exceeds
their expectations in addition to providing delicious food. When he’s not catering, Mike enjoys spending
time with his family and is an outdoor enthusiast.
Just as important
as Mike’s experience is the Cooking Unlimited philosophy of fresh food served
on time and on budget for your event. Whether you choose a
traditional buffet for an indoor event or a bar-b-que’d meal utilizing one of our
mobile bar-b-que's for an outdoor event, we use only fresh ingredients to
prepare the meal for your special event.
The Cooking Unlimited Motto...
“Cold Food Cold, Hot Food Hot”